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Salou / News / Gastronomy

New year's menu



Albatros Restaurant. Salou. Costa Dorada Menu January 1, 2011 Open only by reservation   The two caps capricious appetizer *** Poblet Escudella style amb "galets" *** Monkfish stew Blonde and Prawn *** Cream meringue topping Coffee with laminerías Mineral waters, wines and special brut cava Children's menu Albatros Restaurant. Salou. 24 and Dec. 25 closed December 26, open



Tags: costa dorada, salou, restaurants and tapas, food fairs, gastronomic, wine culture
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