Cambrils.

Date: March 26 Time: 11:00 am Place: Institute "School of Hotel and Tourism Cambrils" Presentation at the School of Hotel and Tourism Institute of the book Cambrils "THE CAKE AND THE KITCHEN GARROFA" prepared by the Alicia Foundation On 26 March, at 11.00 pm, the book will be cakes and GARROFA the kitchen, at the School of Hotel and Tourism Institute of Cambrils, the coordinator of the publication David Brull, member Alice Foundation and several chefs / restaurants are in the area who have collaborated with carob recipes presented.

Squid, star dish in 7 restaurants in Salou